Cortland
This is what an apple is supposed to look like! The flesh is very white and slow to brown which makes it ideal for salads. The apple is firm and of excellent dessert quality for eating, cooking, and baking. Cortland's taste is mild-tart.
|
Flavor
|
Texture
|
Eating
|
Baking
|
Sauce
|
Salads
|
|
Mild-Tart
|
Firm
|
Excellent
|
Excellent
|
Good
|
Excellent
|